Our Team

The Galaxy family is made up of a constellation of individuals whose experience, passion, and constant striving for excellence makes each member of our team a star in our eyes. Generous, warm hospitality is how we forge enduring relationships with our patrons and guests, and lies at the heart of our team.

 

  • NATASHA SIDERIS

    Founder & CEO, Tashas Group

    The Galaxy Bar is the brainchild of Greek-South African restaurateur, Natasha Sideris. Renowned for her hugely popular tashas restaurants across South Africa and the UAE, and Avli, Flamingo Room and Bingalo34 in the UAE, her high standards and meticulous attention to detail produce consistently great food, stunning spaces and impeccable but approachable service. Her ability to seamlessly weave these essential components together has secured the enduring appeal of her restaurants 18 years on.

  • KRYSTIAN HORDEJUK - Galaxy Bar Team

    KRYSTIAN HORDEJUK

    Beverage Director, Tashas Group

    Krystian joined Tashas Group in to manage the bar at their first concept restaurant, Flamingo Room by tashas, at Jumeirah Al Naseem in Dubai. Today he is not only the custodian of the Galaxy Bar but is also Beverage Manager for the group, overseeing the beverage offering across eight locations. He is a passionate cigar aficionado and has authored a guidebook, The Cigar Diary (2020).

  • OLIVER PETROV - Galaxy Bar Team

    OLIVER PETROV

    Operations Manager – Concept Stores, Tashas Group

    Oliver has over 31 years of experience in the hospitality industry, 10 years of which have been with the Tashas Group. As the Operations Manager, he is committed to forging strong relationships that ensure the absolute best experience for our guests as well as encouraging team members to learn, grow and thrive.